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Title: Cheddar Bread
Categories: Cheese Breadmaker
Yield: 1 Servings
1 1/2 Pound Loaf 1 | ||
3/4 | c | Water 1/2 |
1 1/4 | ts | Salt 3/4 |
1 1/2 | lg | Eggs 1 |
3 | c | Bread flour 2 |
1 | c | Grated Cheddar Cheese 2/3 |
2 | tb | Dry milk powder 1 1/2 |
2 | tb | Sugar 1 1/2 |
2 | ts | RapidRise Yeast 1 1/2 |
Put in pan according to custom. 4/93 Fleischmann's BEST-EVER BREADS
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