Title: Smothered Chicken Crockpot
Categories: Poultry
Yield: 4 Servings
| 4 | | Chicken breasts, whole; and boneless |
| 12 | oz | Mushrooms, fresh |
| 1 | cn | Cream of mushroom soup |
| 1 | cn | Cream of chicken soup |
| 1 | cn | French onion soup |
| | | Vegetables of choice: Celery; chopped or Baby corn, etc. |
Cut chicken breasts into stew size chunks, and saute while washing and
cutting mushrooms in half. Then simply add all ingredients to chicken and
simmer for about 1 hour. You can also do this in a crock pot and simmer all
day till dinner if your want.