Title: Chili Bean Dip
Categories: Appetizer Spread Chili
Yield: 10 Servings

12	oz	Cottage cheese; low fat creamy
2	cn	Kidney beans; drained (about 1 lb each)
1	pk	Chili seasoning mix or to taste
		Dippers: raw vegetables or tortilla chips

Process cottage cheese, beans and seasoning mix in blender or food processor until fairly smooth. Serve with dippers.

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