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Title: Black Forest Crepes
Categories: Dessert
Yield: 18 Servings
Chocolate cr=EApes | ||
Kirsch or sherry (optional) | ||
19 | oz | Cherry pie filling |
1/4 | c | Granulated sugar |
1/8 | ts | Nutmeg=7F |
Whipped cream |
Sprinkle cr=EApes with kirsch or sherry.
Mix cherry pie filling, sugar and nutmeg together. Spoon about 2 tbsp. close to one side of cr=EApe. Roll. Allow 2 per serving. Lay on plate with edge down. Top with whipped cream.
Note: My personal feeling is that the sugar is not needed.
Source: Company's Coming Desserts - Jean Par=E9
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