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Title: Breaded Baked Chicken
Categories: Diabetic Poultry Cheese Entree Casserole
Yield: 6 Servings
2 | c | Frenchbread crumbs |
1/2 | c | Cheese, Parmesan |
2 | ts | Garlic salt |
1 | ts | Pepper |
6 | Chicken breast halves;skinne | |
1/2 | c | Butter (or marg.); melted |
Combine breadcrumbs, cheese, garlic salt, and pepper. Dip chicken in butter; then dredge in breadcrumb mixture. Place in a lightly greased 13x9x2" baking pan; sprinkle with remaining crumb mixture.
Bake at 350 degrees for 45 minutes or until done.
SOURCE: Southern Living Magazine, sometime in 1981. Typos by Nancy Coleman.
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