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Title: Baked Potato Topper
Categories: Diabetic Vegetable Dressing
Yield: 8 Servings
1 | c | Plain lowfat yogurt; |
1/2 | ts | Dill weed; |
1 1/2 | ts | Dried chives; |
1/4 | ts | Salt; |
1/8 | ts | Pepper; |
2 | ts | Imitation bacon bits; |
Combine all ingredients and mix well. Chill
Per serving: 2g protein, 1g fat, 2g carb., 111mg sodium, 2mg chol., 20 calories.
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