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Title: Layered Fiesta Dip
Categories: Dip
Yield: 6 Servings
1 | pk | (250 gram) spreadable cream cheese |
1 | cn | (454 gram) refried beans |
1 | Jar (250 gram) salsa | |
1 | c | EACH.. grated Cheddar and Monterey Jack cheese |
1/4 | c | (50 ml) EACH.. chopped jalapeno peppers, chopped black olive |
On a large dinner plate or platter, spread a thin layer of each ingredient in the order listed above. Serve with Nacho's or Tortilla Chips.
Origin: Back of coupon for salsa Shared by: Sharon Stevens.
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