Title: Tomato Bowl
Categories: Diabetic Side Vegetable
Yield: 8 Servings

1/4	c	Parsley, fresh; chopped
1/4	c	Oil, vegetable
2	tb	Vinegar, cider
2	ts	Mustard, prepared
1	ts	Salt
1	ts	Sugar
1/4	ts	Pepper
1		Garlic clove; minced
6	sm	Tomatoes; firm, ripe, sliced

Combine the first 8 ingredients, mixing well.

Place tomato slices in serving bowl, and pour dressing over all. Cover and let stand at room temperature 20 minutes before serving.

SOURCE: Southern Living Magazine, sometime in 1981. Typed for you by Nancy Coleman.

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