Title: Cream Cheese Ball
Categories: Appetizer Spread
Yield: 5 Servings

8	oz	Cream cheese softened
1	tb	Milk
1	pk	Corned/chipped beef cut in strips with scissors
		Chopped ripe/green olives as desired
		Salt and pepper

Add the milk to the softened cream cheese first. Blend together. Roll in ground buts for ball. Cool and spread on crackers.

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