Title: Turkey Breast with Tropical Fruit Salsa **
Categories: Turkey Fruit Bbq
Yield: 6 Servings
| 6 | | Turkey breast slices; about 1-1/2 lbs |
| TROPICAL FRUIT SALSA |
| 17 | oz | Mango slices; drain, cubed |
| 1 | c | Strawberries; sliced |
| 1/2 | c | Kiwi; diced |
| 3 | tb | Red onion; finely chopped |
| 3 | tb | Fresh lime juice |
| 1 | ts | Grated lime peel |
| 1/4 | ts | Ginger |
In medium bowl, gently combine all salsa ingredients. Cover; refrigerate at
least 1 hour to blend flavors. Heat grill. When ready to cook, oil grill
rack. Place turkey on gas grill over low heat or on charcoal grill, 4-6"
from medium coals. Cook 8-10 minutes or until mo longer pink, turning once.
Serve with salsa.