Title: Oriental Chicken Marinade
Categories: Chicken Marinade Bbq Garlic Bean
Yield: 1 Servings
1/2 | c | Soy Sauce |
1/4 | c | Sherry Or Rice Wine |
2 | tb | Dehydrated Onion |
2 | | Cloves Garlic, Crushed |
1 | tb | Hot Oil |
1 | tb | Sesame Oil |
1 | tb | Grated Ginger Root |
1 | tb | Fermented Black Beans |
Mix all ingredients in a zip-Lock freezer bag. Shake well and mix. Add
chicken pieces and shake to coat all parts. Place in refrigerator for at
least four hours, turning every hour. Remove chicken, savving the marinade
for basting. Grill chicken over medium hot coals, basting as needed until
done. Do Not use remaining marinade as a dipping sauce as it will be
contaminated from the raw chicken.