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Title: Spicy Southwestern Marinade
Categories: Marinade
Yield: 1 Servings
BEEF, POULTRY, PORK, LAMB | ||
1 | c | Bloody mary mix |
Juice of 1/2 lemon | ||
1 | tb | Prepared horseradish |
1 | tb | Dijon mustard |
2 | tb | Mild canned green chiles finely chopped |
1/2 | ts | Freshly ground pepper |
Combine all ingredients in a bowl. Makes about 1-1/3 cups
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