Title: Nancy's Honey Mustard Grilled Chicken or Pork
Categories: Poultry Meat Grill Marinade
Yield: 4 Servings

NANCY BROWN WCPW93B
		Chicken or pork
1/2	c	Honey
1/4	c	Dijon mustard
1/4	c	Lemon juice, fresh
1/4	c	Soy sauce
2		Garlic cloves; crushed

Combine ingredients. Marinate chicken or pork for 2-8 hours, then grill.

Reformatted by: Wendell Openshaw SRNP05A

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