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Title: Jack Lemmon's Steak Marinade
Categories: Marinade
Yield: 1 Servings
1 c | Beef broth | |
1 | /2 c | Soy sauce |
3 o | z Bourbon | |
1 | Clove pressed garlic | |
1 | /2 t | s Ground ginger |
1 | /4 c | Worcestershire sauce |
2 T | B Mesquite honey | |
: |
Combine ingredients in a glass jar, shake, pour over a 3 to 4-pound, 2-inch thick sirloin and let marinate several hours, at room temperature, turning several times. Broil over mesquite, or charcoal with mesquite chips. From: Texas on the Halfshell by Phil Brittin and Joseph Daniel
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