Title: Apple Pudding - Lighter
Categories: Dessert Bread Muffins
Yield: 9 Servings

	1 c	sugar
1	/8 c	Lighter Bake
	2 m	d eggs
	1 c	flour
	1 t	s nutmeg
1	/2 t	s cinnamon
	2 c	apples -- peeled and diced
	1 c	walnuts -- chopped
	1 t	s baking soda
1	/8 c	hot water

Cream sugar & shortening together. Add eggs and mix at low speed until blended. Stir flour, nutmeg and cinnamon together and add to egg & sugar. Mix. Stir in apples & nuts. Dissolve baking soda in hot water, then stir into batter. Pour into greased & floured square baking dish. Bake at 375 degrees until knife inserted at center comes out clean. Approx baking time 35 - 45 minutes.

Recipe By : Eloise Greismeyer

From: "Dmgdjm@dmgdjm.Seanet.Com"

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