Title: No-Sugar Fruit/nut Muffins
Categories: Muffins Grain Microwave Snack Holiday
Yield: 32 Servings
| 1 | c | Chopped dates |
| 1/2 | c | Raisins |
| 1/2 | c | Dried prunes, chopped |
| 1 | c | Water |
| 1/2 | c | Margarine |
| 1/4 | ts | Salt |
| 2 | | Eggs, beaten |
| 1 | ts | Vanilla extract |
| 1 | c | All-purpose flour |
| 1 | ts | Baking soda |
| 1/2 | c | Mixed nuts, chopped |
In a saucepan, combine dates, raisins, prunes and water. Bring to boil and
boil 5 minutes. Stir in margarine and salt. Set aside to cool. Add
remaining ingredients to fruit; stir just until dry ingredients are
moistened. Spoon into greased MINI-muffin pans. Bake in preheated
350-degree oven for 15 minutes. (If desired can bake in a greased 11 x 7 x
2 inch pan for 30 minutes) Yield 32: mini-muffins. Recipe by: Jo Anne
Merrill