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Title: Glorious Morning Cheesy Bacon Muffins
Categories: Muffins
Yield: 12 Servings

1cQuick or Old-Fashioned Oatmeal
1 1/2cFlour
1 1/4cProcessed cheese food, shredded
3tbSugar
1tbBaking powder
1/2tsChili powder
1/2tsSalt (opt.)
1/4tsPepper, coarsely ground
1/2lbBacon, cooked & crumbled
1/3cOil
1/4cEgg substitute
1cSkim milk

Preheat oven to 400. Grease muffin tin well. In large bowl combine oats, flour, sugar, baking powder and seasonings; set aside. In another bowl, combine oil, egg substitute and skim milk. Make a well in center of dry mixture. Pour wet ingredients into dry ingredients; stir until just moistened. Gently fold in bacon and cheese. Portion muffin batter evenly into prepared muffin tin (about 1/3 cup). Bake about 20-25 minutes or until lightly golden brown.

Recipe by: Quaker Oatmeal By Sherry Zeiss on Apr 09, 1997

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