Title: Meatless Stuffed Cabbage Leaves
Categories: Meat Diet Main
Yield: 1 Servings
| WALDINE VAN GEFFEN VGHC42A------------------------- Rosalie Harrington |
| | | Cabbage leaves; blanched |
| 1 | c | Chick peas |
| 1 | c | Brown rice; cooked |
| 1 | c | Tomatos; chopped |
| 1/4 | ts | Cinnamon |
| 1/4 | ts | Nutmeg |
| 1/3 | c | Raisins |
| 1/4 | c | Red onion; chopped |
| | | Parsley; chopped |
| | | Marinara sauce; optional |
| | | Parmesan cheese; optional |
Mix all but cabbage leaves. Stuff leaves and roll. Heat in a saucepan with
a little wine in the bottom or bake in a 250~ oven until hot. Can serve
with a little marinara sauce or Parmesan. Source: Lightly Ethnic