Title: Raspberry Vinegar Dressing
Categories: Dressing Lowcal
Yield: 1 Servings

		Ingredients:
1/4	c	Walnut Oil
1	c	Cider Vinegar
1/4	ts	Of each-Savory, Dried Thyme, Dried Tarragon
1/2	ts	Chopped Chives
1	ts	Fresh chopped Parsley
3		To 4 frozen sweetened Raspberries
1		Inch of Leek, cleaned and sliced very thin

Blend all ingredients except leeks in food processor. Add the sliced leeks. Makes 1 1/3 cups.

Per serving:0mg. Cholestero;less than 1 gram saturated fat for each 3 ozs.

previous

next