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Title: Curried Corn Salad
Categories: Diet Salad
Yield: 1 Servings
1 | c | Corn (fresh or canned) |
1/2 | c | Diced red bell pepper |
1 | 2 scallions, chopped | |
1/2 | Cucumber, peeled, seeded, | |
Chopped | ||
Spinach leaves (I didn't | ||
Have any, used red leaf | ||
Lettuce instead) | ||
Dressing: | ||
1 | tb | Cider vinegar |
1 | ts | Curry spices (turmeric, |
Cumin, coriander, mixed) | ||
1 | ts | Mustard |
Tabasco or cayenne pepper to | ||
Taste |
Mix dressing and pour over salad, allow to marinate a few minutes. From:
Katie Livingston Recipe taken from Cooking Light Magazine. Converted to MM by Donna Webster
Donna@webster.demon.co.uk From: Donna@webster.Demon.Co.Uk Date: Fri, 03 Nov
1995 16:31:45 +0000 (
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