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Title: Chocolate Icing - Fruit Sweet
Categories: Dessert Frosting Fruit Chocolate Lowcal
Yield: 1 Servings
1/3 | c | Flour |
1 | c | Milk |
1/3 | c | Butter;softened |
1/2 | c | FudgeSweet |
2 | tb | FruitSweet |
2 | ts | Vanilla |
2 | ts | Orange flavoring OR |
Grand Marinier | ||
FRUITSWEET | ||
Fruit Sweet is made of peach | ||
And pear juices and | ||
Pineapple | ||
Syrup | ||
It and Fudge Sweet are | ||
Available from Wax Orchards; | ||
R4 - 320; | ||
Vashon Island, WA 98070 |
In a small saucepan, blend flour and 1/2 c milk. When it becomes a smooth paste, add 1/2 c milk, 2 Tbsp at a time, beating well after each addition. Cook over medium heat, stirring constantly, until mixture becomes thick paste. Remove from heat and cool covered in refrigerator. When mixture has cooled, scoop into large bowl, using rubber spatula. Add butter, Fudge Sweet, and Fruit Sweet and beat with electric mixture until smooth. Beat in vanilla and orange flavoring. Spread on cooled cake or brownies.
Makes about 2 c frosting.
Sweet Inspirations by Ron & Patti Lynch
Shared by Ellen Cleary Converted to MM by Mmconv20 and Joni
From: Jonicloud
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