Title: Maple-Buttermilk Bread~ (Abm)
Categories: Bread Diet Lowfat
Yield: 1 Servings

1	tb	Vegetable oil
3	tb	Plus 1 tsp. pure maple syrup
1	c	Water
2	c	Unbleached white flour
1	c	Whole-wheat flour
4	tb	Powdered buttermilk
1	ts	Salt
1	tb	Yeast

Recipe by: Prevention Cuisine Nov/94 Place all ingredients in the order listed into the bread machine. Program the machine for basic bread setting and press start.

Yields: 1 loaf/10 slices.

(All flours are approximate measures. You may use more or less, depending on the weight and absorbency of your flour.)

Per serving: 175 calories, 2.1g fat (11% of calories), 2.4g dietary fiber, 5.7g protein, 33.8g carbohydrates, 2.1g cholesterol, 248mg sodium.

Adapted from Bread Machine Baking: Perfect Every Time (William Morrow and Co., Inc., 1993) Typed for you by Marjorie Scofield 5/4/95 From: Awilson@tfs.Net Date: Fri, 10 May 1996 22:11:57 -0500

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