Title: 461596 Diabetic Fudge
Categories: Diet Chocolate Dessert
Yield: 32 Servings

1		14 1/2 oz. evaporated milk
3	tb	Cocoa
1/4	c	Oleo
		Liquid Sweetner to equal 1/2 cup of sugar
1/4	ts	Salt
1	ts	Vanilla
2 1/2	c	Graham cracker crumbs
1/4	c	Nuts

Combine milk and cocoa in saucepan. Beat well. Add oleo, sweetner, salt. Bring to boil. Remove from heat. Stir in remaining ingredients except 1/4 cup graham crackers. Cool about 15 minutes. Divide mixture into 32 balls. Roll in remaining cracker crumbs and chill.

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