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Title: Pesach Popovers
Categories: Passover Pesach
Yield: 8 Servings

2tbSugar
1/2cOil
1 1/2c-water
1tsSalt
1 1/2cMatzoh meal
1/2tsCinnamon
4 Eggs

Blend until mixture forms ball. Cool (not long). Add one at a time; beating well-4 eggs

Grease muffin tins. Moisten hands, shape. Sprinkle with cinnamon & sugar. Bake 375 for 45 minutes. Makes 12 Formatted by Elaine Radis; 3/92

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