Title: C/p Smothered Chicken
Categories: Chicken Crockpot Rice Pasta
Yield: 4 Servings
| 4 | | Whole breasts; bone, skin |
| 12 | oz | Mushrooms, fresh |
| 1 | cn | Cream of mushroom soup |
| 1 | cn | Cream of chicken soup |
| 1 | cn | French onion soup |
| | | Celery; chopped or |
| | | Baby corn; etc. |
Cut chicken breasts into stew size chunks, and saute while washing and
cutting mushrooms in half. Then simply add all ingredients to chicken and
simmer about 1 hour. You can also do this in a crock pot and simmer all day
'til dinner. Serve over rice, noodles or potatoes. (wrv)