Title: Sugared Pecans
Categories: Appetizer
Yield: 6 Servings

1	tb	Butter or margarine
1	tb	Packed brown sugar
1/2	c	Pecan halves or pieces

Melt butter in a small saucepan over low heat. Stir in brown sugar just until melted. Add pecan halves or pieces. Stir until pecans are coated with the syrup. (Can be used as a garnish for Pecan Pie)

Origin: Hearth and Home Companion Shared by: Sharon Stevens

previous

next