Title: Spicy Corn & Black Bean Relish
Categories: Relish
Yield: 6 Servings

2 1/2	c	Fresh corn, cooked
15	oz	Can black beans, rinsed and drained
1	c	Chopped seeded anaheim chili peppers
1/4	c	Chopped seeded jalapeno peppers
1/4	c	Vinegar
2	tb	Vegetable oil
1	tb	Dijon mustard
1	ts	Chili powder
1	ts	Ground cumin
3/4	ts	Salt
1/2	ts	Pepper

In a large bowl, combine corn, beans and peppers. Combine remaining ingredients in a small bowl. Pour over corn mixture and toss to coat. Chill until ready to serve.

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