previous | next |
Title: American Split Pea Soup
Categories: Soup
Yield: 4 Servings
8 c | water -- cold | |
1 e | a ham bones | |
2 c | split peas | |
1 e | a chopped onion -- medium | |
1 e | a carrot -- chopped | |
1 t | s salt | |
1 | /2 t | s pepper |
Bring water and ham bone to a boil. Add remaining ingredients and simmer.
Recipe By : John Setzler
From: John Setzler previous next