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Title: Green Tomato Mincemeat - Cape Breton
Categories: Preserve Holiday Cake Vegetable
Yield: 4 12-oz jars
6 | c | Green tomatoes; chopped |
6 | c | Apples; choppped |
2 | c | Suet; chopped |
1 | c | Vinegar |
1/2 | c | Water |
4 | c | Brown sugar |
1 | Orange; chopped | |
1 | tb | Cinnamon |
1 | tb | Cloves |
1 | tb | Allspice |
1 | tb | Mace |
2 | lb | Raisins; chopped |
Combine all ingredients in saucepan and cook slowly for 2 1/2 - 3 hours
From: "Paul A. Meadows" previous next