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Title: Cornflake Pudding
Categories: Pudding Dessert Special
Yield: 6 Servings
1 | qt | Milk |
4 | c | Corn flakes |
1/2 | c | Sugar |
1/4 | c | Molasses |
2 | Beaten eggs | |
1/4 | ts | Salt |
Mix all ingredients. Add a few pieces of butter on top. Bake 1/2 hour in fairly hot oven. Margaret Sullivan
St. John Woman's Guild Cookbook, Cambridge, MA, c 1957
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