Title: Main St Diner Vege. Caponata
Categories: Vegetable Relish
Yield: 1 Servings

		Eggplant, peeled
		Cherry vinegar peppers*
		Mushrooms
		Red onion
		Capers
		Red, yellow & green peppers
		Roma tomatoes
		Olive oil
		Garlic
		White vinegar

Use as a relish on hot dogs -- Definitely an Italian gourmet hot dog.

Making Caponata is a personal thing, so adjust the protions of each ingredient to suit your taste and needs.

Finely chop all the vegetables. Make a marinade by mixing together oil, garlic and vinegar. Add chopped vegetables and allow to marinate at least 4 hours.

Saute for 5 minutes in olive oil and drain before putting on top of grilled hot dogs.

Source: Main Street Diner, Visalia, CA; Chef/owner Michael D'Ambrosio. Formatted for MM by Lynne (Kakeladi) Sammon, Visalia, CA. 7/95

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