Title: Old Time Cornbread
Categories: Bread
Yield: 1 Servings

2		Eggs
1	ts	Salt
1 1/2	c	Cornmeal
1	c	Flour
1 1/2	c	Buttermilk
3/4	ts	Soda
3	tb	Lard, melted

Beat eggs, milk, and lard together. Add remaining ingredients and mix well. Pour into greased 11" X 7" X 2" and bake in hot (400) oven about 30 minutes.

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