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Title: Barbecued Chicken Wings #2
Categories: Thai Chicken Bbq
Yield: 4 Servings
1 1/2 | lb | Chicken Wings |
1 | ts | Salt |
1/4 | c | Chopped Lemon Grass |
8 | Cloves Garlic, Chopped | |
1/2 | ts | White Pepper |
1/4 | c | Minced Cilantro Root Or: Coriander Root |
1 | ts | Tumeric |
This is a favorite barbecue recipe. The enticing aroma of the sizzling meat on the grill makes it very popular with the street vendors' clientele. ~------------------------------------------------------------------------- Combine all the marinade ingredients and marinate the chicken wings overnight. Barbecue the wings over medium coals for 5 to 7 minutes on each side until they are cooked through and golden brown.
Serve with steamed sticky rice.
From: Thailand The Beautiful Cookbook. Typed by Syd Bigger.
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