Title: Christmas Tree Cake
Categories: Cake Holiday
Yield: 1 Cake

1	pk	Duncan Hines Moist Deluxe
		Cake Mix (any flavor)
5	c	Confectioners' Sugar
3/4	c	Crisco Shortening
1/2	c	Water
1/3	c	Non-dairy Creamer
2	ts	Vanilla Extract
1/2	ts	Salt
1	tb	Green Food Coloring
		Peppermint Candies
		Pretzel Rods
		Large Gumdrops

Preheat the oven to 350. Grease and flour a 13x9 pan. Prepare, bake and cool cake following pkg. directions. For decorator frosting: Combine confectioners sugar, shortening, water, non-dairy creamer, vanilla and salt in lg. bowl. Beat at med. speed with electric mixer for 3 min. Beat at high speed for 5 min. Add more confectioners sugar to thicken or more water to thin as needed. Reserve 1 c frosting. Tint remaining frosting w/ green food coloring. Cut cooled cake diagonally and invert one piece so that the cake takes on a tree shape with a wide base. Spread green frosting over cake. Decorate tree with reserved white frosting and peppermint candies. Make trunk from pretzel rods. Roll out large gumdrop and cut with star cookie cutter. Top tree with gumdrop star. Serves: 16-20 l-------l / \ l\ l /@ \ @=MINTS l \ l / @ \ fAR LEFT IS CAKE IN 13 X 9 l \ l / @ \ ------> tHIS IS A CAKE! fROST l \ l / \ garland on cake with white l \ l / @ @ \ reserved frosting. l \ l / @ @ \ l------\l /-------lll-----\ lll

Posted on NVN by LCRAWLEY [Teaspoon] on 12/1/93

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