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Title: Old Fashioned Lemonade
Categories: Beverages Syrup
Yield: 12 Servings
1 1/2 | c | Sugar, granulated |
1 1/2 | c | -Water |
1 | tb | Lemon rind; finely grated |
1 1/2 | c | Lemon juice; 6-7 lemons |
1 | Lemon; sliced thinly | |
Mint sprigs |
"This delightful recipe is from _The Anne of Green Gables Cookbook_ by Kate MacDonald."
In small saucepan, stir together sugar, water and lemon rind. Bring to a boil; stirring constantly; boil for 5 minutes, stirring. Remove from heat and let cool. Stir in lemon juice. Transfer to a jar; cover and refrigerate for up to 3 weeks. To serve, place 2 ice cubes in each tall glass. Add 1/4 cup (50ml) of the syrup and 3/4 cup (175ml) cold water; stir well. Garnish with lemon slice and sprig of mint.
MAKES: about 3 1/2 CUPS, ENOUGH FOR 12 SERVINGS SOURCE: _The Green Gables Cookbook_
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