Title: Ann's Meat Loaf
Categories: Meat Entree Beef
Yield: 8 Servings

2	lb	GROUND BEEF
2	x	EGGS
1 1/2	c	BREAD CRUMBS
3/4	c	TOMATO SAUCE
1	ts	ACCENT
1/2	c	WATER
1	pk	SOUP MIX

MIX THOROUGHLY AND SHAPE INTO LOAF OR PLACE IN A 9 X 5 BAKING PAN. BAKE AT 350 DEG F FOR 1 HOUR OR UNTIL MEAT IS COOKED THROUGH.

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