Title: Oven Fries (French Fried Potatoes) **
Categories: Vegetable Family
Yield: 4 Servings

2		MEDIUM BAKING POTATOES
1	tb	VEGETABLE OIL
1/4	ts	SALT

PREHEAT OVEN TO 450 F. CUT POTATOES INTO 1/4" STICKS. SPRAY COOKIE SHEET WITH NO-STICK COOKING SPRAY. TOSS POTATOES WITH OIL. ARRANGE IN A SINGLE LAYER ON COOKIE SHEET. BAKE, TOSSING OCCASIONALLY. SPRINKLE WITH SALT.

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