Title: Chinese Five Spice Sauce
Categories: Sauce
Yield: 4 Servings

1/3	c	TAMARI
1	tb	GARLIC
2	tb	LEMON JUICE
2	ts	MIRIN
2	ts	CHINESE FIVE SPICE BLEND

USE ON SEAFOOD, TEMPEH, TOFU OR VEGETABLES. MIX ALL INGREDIENTS WELL. SPREAD ON MEAT OR VEGETABLES AND GRILL.

previous

next