Title: Cheese Twists
Categories: Cheese
Yield: 20 Servings
| 1 | | Batch crescent roll dough |
| 1 | c | Grated Parmesan cheese |
| 1/4 | c | Cheddar cheese, shredded |
| 2 | tb | Butter, melted |
Roll out crescent roll dough. Cut into rectangles, half as many as number
of rolls it would make (e.g. cut 8 rectangles if enough dough to make 16
rolls). On half of rectangles, brush surface with melted butter. Sprinkle
with cheddar cheese and Parmesan cheese. Cover with remaining rectangles
of dough. Cut each rectangle into ten 1/2-inch strips. Twist each strip 4
or 5 times. Place on cookie sheet and bake at 375 degrees for 12 minutes
until brown. Makes 40 sticks