Title: Pico De Gallo - 3
Categories: Salsa
Yield: 6 Servings

1/2	c	Finely chopped tomato
1/2	c	Finely chopped red onion
3	tb	Fine chopped fresh cilantro
2	tb	Freshly squeezed lime juice
1	tb	Olive oil
1		Pepper to taste

Peel, seed and finely chop the tomato. Mix well and serve.

previous

next