Title: Summer Dressing
Categories: Salad Sauce Dressing
Yield: 8 Servings
| 1 | c | Plain, low-fat yogurt |
| 1/2 | c | Finely chopped cucumber |
| 1/4 | ts | Salt |
| 2 | tb | Fine chopped radishes |
| 2 | tb | Minced parsley |
| 1 | tb | Fine chopped onions |
| 1 | tb | Lemon juice |
| 1 | tb | Prepared horseradish |
| 1 | ds | Cayenne pepper |
Remove the seeds from the cucumbers. Combine all ingredients and mix well.
Refrigerate at least 2 hours before serving. Values per serving: CHO 3 gm.,
PRO 1 gm., FAT 0, Cal 17, Sodium 84 mg. with salt. Food Exchange per
serving: Up to 3 TBSP may be considered "free."