Title: Tasty Turkey Pot Pie
Categories: Entree Poultry
Yield: 6 Servings
| 1/2 | c | Miracle whip lite dressing |
| 2 | tb | Flour |
| 1 | ts | Chicken bouillon |
| 1/8 | ts | Pepper |
| 3/4 | c | Milk |
| 1 1/2 | c | Chopped turkey or chicken |
| 10 | oz | Frozen mixed vegetables |
| 4 | oz | Refrigerated rolls, cresent |
Heat oven to 375 deg f. Mix dressing, flour, bouillon and pepper in a small
saucepan. Gradually add milk. Cook, stirring frequently, over medium low
heat until thickened. Add vegetables and poultry. Cook, stirring, until
thoroughly heated. Spoon into 8" square pan. Unroll cresent rolls and press
perforations together to seal. Place rectangles side by side to form a
square. Press edges together to form a seam. Cut dough into 1" strips.
Arrange in lattice over casserole. Bake for 15 to 20 minutes or until
golden brown. Makes 6 servings.