Title: Baby Ruth Bars
Categories: Candy Snack
Yield: 24 Servings
| 1/2 | c | Sugar |
| 1/2 | c | Brown sugar |
| 1 | c | Light corn syrup |
| 1 | c | Peanut butter |
| 1 | c | Peanuts |
| 6 | c | Cornflakes |
| 1 | c | Chocolate chips |
Combine the sugars and corn syrup in a pan, bring to a boil. Remove from
heat. Stir in peanut butter and peanuts, mixing well. Add corn flakes and
mix, then press into a well oiled 9 x 13 pan. Pour chips over the top, the
place in a 250 deg f oven. Bake for 10 minutes or until chips melt. Remove
from oven and spread chips evenly over top. Cool and cut into 24 squares.