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Title: Bean Burgers (Koss)
Categories: None
Yield: 2 Servings

1cnKidney beans
2cBrown rice -- cooked
2tbKetchup
1/2tsGarlic powder
1tsOregano
1/8tsThyme
1/4tsSage
 xSalt and pepper - to taste
1/4cOnion -- chopped fine

Combine everything in a large bowl and mash well. Form into 6 patties and cook in a non-stick pan until browned on both sides.

I consider a serving to be 3 patties. Each serving has 1019 kcal, 6g fat, 206g carbs, 24g fiber(!!!), and 37g protein.

Posted by "R. S. Koss" to the Fatfree Digest [Volume 15 Issue 22] Feb. 22, 1995.

Individual recipes copyrighted by originator. FATFREE Recipe collections copyrighted by Michelle Dick 1995. Formatted by Sue Smith, SueSmith9@aol.com using MMCONV. Archived through kindness of Karen Mintzias, km@salata.com.

1.80á

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