Title: Scrapple Croquettes
Categories: None
Yield: 4 Servings

1	c	Scrapple
		Salt, pepper
1	c	Cooked brown rice or mashed potatoes
1		Egg beaten
2		Eggs hard boiled
1/2	c	Whole-wheat bread crumbs
1	ts	Minced parsley

Mix the scrapple, the rice or potatoes, and the hard-boiled eggs, chopped fine. Season with parsley, salt, and pepper. Shape into croquettes with beaten egg and bread crumbs; fry in deep fat.

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