Title: Potatoes Primavera
Categories: Side Vegetable
Yield: 4 Servings

10	lg	Mushrooms, cleaned & quartered
2	md	Zucchini, cut into 1" cubes
2	md	Red Bell Peppers, seeded -- cut 1" cubes
2	md	Idaho Potatoes, scrubbed -- cut 1" cubes
1	md	Chopped Onion -- coarsely chopped
5	ts	Olive Oil
		Salt & Freshly Ground Pepper -- to taste

Preheat oven to 425 degrees. In a large roasting pan, toss together all ingredients except salt & pepper. Roast for about 45 minutes, or until vegetables are nicely browned and potatoes are tender, stirring occasionally. Sprinkle with salt & pepper. Serve hot or at room temperature.

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