Title: German Applesauce Meatloaf
Categories: Meatloaf
Yield: 8 Servings

1 1/2	lb	Ground beef
1/2	lb	Ground pork
1/2	c	Finely diced onion
1	c	Applesauce
1	c	Bread crumbs
3	tb	Ketchup
2	ts	Salt
1/4	ts	Black pepper

Preheat oven to 350'F. Lightly oil a 9x5x3" loaf pan. In a large bowl, combine all ingredients, and mix well. Place the meatloaf mixture in the prepared pan. Bake for 1 1/2 to 2 hours. Let cool 10-15 minutes. Turn the loaf out of the pan. Slice and serve.

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