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Title: Georgetown Red Rice
Categories: Kaz
Yield: 4 Servings
1/4 | lb | Bacon |
1/2 | c | Chopped onion |
2 | c | Uncle Ben's rice |
2 1/2 | c | Red tomatoes |
1 | c | Broth (chicken or turkey) |
1/3 | c | Catsup |
1/2 | ts | Salt |
1/4 | ts | Pepper |
1/8 | ts | Tabasco sauce (optional) |
Cook bacon; remove from pan, cool, and crumble. Cook onions in bacon fat until tender; add rice, tomatoes, broth, catsup, seasonings, and crumbled bacon. Cook on low heat until rice is done, stirring several times during cooking. (May substitute water f
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