Title: Stuffed Avocados
Categories: Vegetarian Vegan Salad
Yield: 4 Servings

2		Avocados
2		Scallions or chives, diced
1		Garden cucumber, cut into chunks
2		Garden radishes, diced
2	tb	Tamari
1/4	ts	Sea salt
1/8	ts	Garlic powder
1/2	ts	Sesame meal (see recipe)
2	tb	Nutritional yeast
1/2	c	Sprouts (any kind)

Cut the avocados in half; remove the pits and gently scoop out the insides, leaving the shell intact. Mash the avocados; add the scallions, cucumber, radishes, and seasonings, and mix welll. Fill the avocado shells withthe mixture. Top with sesame meal, nutritional yeast, and sprouts.

From _The Cookbook for People Who Love Animals_ from Gentle World

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