Title: Cheddar Cheese Bread *M*
Categories: Bread Breadmaker
Yield: 1 Servings

		===FOR 11/2 LB. LOAF===
1	pk	Yeast
2	tb	Sugar
3	c	Bread flour
1 1/4	c	Warm water
1/4	c	Nonfat dry milk
1 1/2	c	Grated sharp cheddar; (6 oz
1	tb	Soft butter
		At room temperature
1	ts	Salt

Put all ingredients into the pan, select white bread, and push start.

From Loafing It by DAK

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